Millennial and Gen Z customers are the Holy Grail for quick-serve brands, and college campuses are ground zero for securing their life-long loyalty consumers.
Opening a restaurant on or near a college campus and serving tasty, take-out food students can afford is the formula for success.
The 18-to-24 age group is vital to most brands because [these customers] are just beginning to develop their own purchasing patterns. In attracting this age group it is likely they’ll be a customer for a long time.
There are three sources of income on this property.
(1) The Restaurant: The 1,700 SQ FT Restaurant offers an industrial modern feel with a 24’ bottle display and cement flooring. Your guests will order at the counter before taking a seat in one of the 60 seating options available. This business alone would support the purchase price.
(2) The Two, 2 Bedroom apartments (850 SQ FT each) - both apartments are rented. Live upstairs in one of the two 2 bedroom apartments and operate the restaurant and bar that has a great reputation as the place to be; or rent to the local college students.
(3) The bar next to the restaurant (open weekend nights). The 1,200 SQ FT Bar offers a hip, city feel with an upstairs VIP area, a loft for live entertainment as well as a Jumbo Screen to watch all the biggest sports events. There is also a full basement that could be used for more storage.
Senior Vice President of Business Development
Big Shot Bob’s House of Wings
Big Shot Bob's House of Wings
Cafe Des Amis Testimonial
Cafe Des Amis