PHILADELPHIA, FEBRUARY 19, 2019 –

Kerry Lohrman began his professional life in the restaurant industry, helping to grow a single restaurant into a 20+ unit chain. Along the way he served as Manager, Director of Operations, Controller and ultimately, CEO. After the restaurant company was acquired, Kerry began the second iteration of his professional career as a management consultant. After working with companies of all sizes—from Fortune 100 companies to sole proprietors—in a wide range of industries, Kerry realized that consistent, sustainable and replicable systems were essential to growth and long-term survival. Over time, Kerry’s consulting practice focused on business development by helping companies to seamlessly integrate marketing efforts with sales operations.

Kerry was recently appointed as Senior Vice President of Business Development for the Philadelphia practice of Sofranko Advisory Group. In this capacity, he will assist restaurant buyers with locating, acquiring and operating new restaurants, and will also helps sellers to find qualified buyers and structure workable, profitable transactions.

With over thirty years of hospitality industry experience, the Sofranko Advisory Group can help you bring your dream of owning your own restaurant to life. Our services include, restaurant planning and consulting, finding a restaurant for sale, assisting with liquor license transfers and restaurant financing. If you’ve been thinking about opening a restaurant and are ready to start doing something more than just dreaming about it, please give us a call.